Pretzel Turtles
"Quick and easy Turtles® candies! Mini pretzels, caramel covered chocolate candies, and pecans make up this delicious treat."
20 servings, Prep 10 m, Cook 4 m, Ready In 14 m
Ingredients
- 20 small mini pretzels
- 20 chocolate covered caramel candies
- 20 pecan halves
Directions
1/ Preheat oven to 300 degrees F (150 degrees C).
2/ Arrange the pretzels in a single layer on a parchment lined cookie sheet. Place one chocolate covered caramel candy on each pretzel.
3/ Bake for 4 minutes. While the candy is warm, press a pecan half onto each candy covered pretzel. Cool completely before storing in an airtight container.
source:www.allrecipes.com